Our Products

Direct Call:

 HVAC – Air Cleaning

 HVAC – Pastrim Ajri

UV-DUCT-FL-NX

Applied inside ducts, or in the final section of AHU (Air Handling Unit) UV-DUCT-FL-NX creates an UVGI barrier that inhibits the proliferation of dangerous viruses, bacteria, moulds and spores settling inside Air Conditioning Systems.

UV-DUCT-SQ / UV-DUCT-SQ-UL

Applied inside ducts, or inside AHU (Air Handling Unit) UV-DUCT-SQ creates an “UVGI section” that inhibits the proliferation of viruses, bacteria, moulds and spores settling inside Air Conditioning Systems, and very dangerous for health.

UV-FCU-CL

The UV-FCU-CL air disinfection system can be applied for air disinfection in fancoils and air handling units. (U.T.A).

UV-RACK

Applied inside ducts, or in the final section of AHU (Air Handling Unit) UV-RACK creates an UVGI barrier that inhibits the proliferation of viruses, bacteria, moulds and spores settling inside Air Conditioning Systems and very dangerous for health.

UV-STICK-SCR

Applied inside AHU (Air Handling Unit), UV-STICK-SCR eliminates viruses, bacteria, moulds, spores and inhibits their dangerous proliferation in Air Conditioning Systems.

UV-STYLO-E

Installed inside the humidifier collection tanks (Cooling System) Air Handling Units (A.H.U.) UV-STYLO-E sanitizes the water recirculation system. UV-C treatment in water inhibits the proliferation of viruses, bacteria, moulds, spores, very harmful to health, which commonly proliferate inside Air Conditioning Systems.

UV-STYLO-X

UV-STYLO-X system is very simple, versatile and adaptable to different types of applications,  anywhere control is required as for hygiene level in a deep manner owing to an all-round radiation of the surfaces. Applied inside Air Conditioning System, especially in narrow spaces UV-STYLO-X helps to improve Indoor Air Quality (IAQ) eliminating the microbial load and the spreading and distribution of hazardous and annoying pathogens inside buildings.

WATER – Water Disinfection

WATER – Ujë, Lëngje

UV-WATER

UV-WATER UV is a special UV-C system for water disinfection.

UV-C treatment is ideal for well water disinfection, cistern, or any source that present traces of microbiological pollution (ie. Coliforms, Streptococcus, Escherichia C.) and other microorganisms of various types, like molds, spores , etc.

HEALTH – Clinical Devices Disinfection

HEALTH – Shëndetësi, Klinika Mjekësore

UV-FAN

UV-FAN allows deep air disinfection in any type of health sector environment.  Traditional cleaning methods are, often, not sufficient to ensure high levels of hygiene, which can be achieved only by the use of UV-C technology. 

UV-FAN-2F

UV-FAN allows deep air disinfection in any type of health sector environment.  Traditional cleaning methods are, often, not sufficient to ensure high levels of hygiene, which can be achieved only by the use of UV-C technology. 

UV-DIRECT-H-NX

UV-DIRECT allows deep air and surface disinfection in any type of environment.  Traditional cleaning methods are, often, not sufficient to ensure high levels of hygiene, which can be achieved only by the use of UV-C technology. As a matter of fact, in the health and pharmaceutical sector, all the environments need to be disinfected to keep hygiene standards high.

UV-BOX

UV-BOX-E2/40H-NX-T preserves the hygiene of tools, containers and of any type of equipment in the health sector.  As a matter of fact, commonly used objects in the health sector have the need to be disinfected to mantain high hygiene and quality standards, typical of this sector.  With UV-BOX-E2/40H-NX-T, it is possible to perform the disinfection of equipment and tools in a simple, immediate and safe way, without developing heat, without using liquids and without any contraindications.   

UV-BOX-E3-40H-NX-R

UV-BOX preserves the hygiene of tools, containers and of any type of equipment in the health sector.  As a matter of fact, commonly used objects in the health sector have the need to be disinfected to mantain high hygiene and quality standards, typical of this sector.

UV-CABINET-NX R/E

UV-CABINET preserves the hygiene of tools, containers and of any type of equipment in the health sector.  As a matter of fact, commonly used objects in the health sector have the need to be disinfected to mantain high hygiene and quality standards, typical of this sector.

PRODUCTION LINE – Food Production, etc…

FOOD – Ushqim, Kuzhinë

UV-TEAM

UV-TEAM range is applied on food products transport and packaging lines such as: flow pack, termoforming machines, sieves, cooling tunnel, automatic weighing and more in general transport belts, as well as treating also the food products, decontaminating from germs the surfaces of belts, products, packages, etc.

UV-DIRECT-H-NX

UV-DIRECT allows deep air and surface disinfection in any type of food environment.  Traditional cleaning methods are, often, not sufficient to ensure high levels of hygiene, which can be achieved only by the use of UV-C technology.

UV-REFLEX

UV-REFLEX-SCB performs a progressive action of decontamination from airborne bacteria and mold present in the air of the cold rooms, improving the conditions of preservation of products.

UV-FLOW

The UV-FLOW series includes UV-C ultraviolet germicidal devices with unidirectional flow. The UV-FLOW is used for creating UV germ protection barriers to be placed above the doors of the premises with contamination control or even for the treatment of air upper layers in the environment and in closed premises.

UV-STYLO

UV-STYLO-F system is very simple, versatile and adaptable to different types of applications, from conveyor belts to silos, containers, food storage in general, and anywhere control is required as for hygiene level in a deep manner owing to an all-round radiation of the surfaces.

UV-PIPE

The UV-PIPE-BV is a specific ultraviolet ray system to be placed within the sales desks in order to purify the cool air circulating channel, which is then input in the display compartment.

SMELL – Removal of Unpleasant Odors

SMELL – Për aromat e pakëndshme

UV-SMELL

In restaurants or industrial/ community kitchens, during food cooking phases, fats, pollutants and unpleasant smells are generated; this may be disputed by authorities and give often rise of legal issues with the neighborhood.

Browse the Catalog

Download the specially prepared booklet for more detailed information.
Scroll to Top